Fruitique specialises in the production of tailor-made fruit preparations and syrups for dairy, dairy alternatives and confectionery applications.
Fruitique has a dedicated, committed team of professionals bringing a wide range of functional expertise to our business (Process Engineers, Food Technologists, Microbiologists and Dairy Technologists).
Fruitique specialises in the production of tailor made fruit preparations and syrups for the Dairy and Bakery industries.
Fruitique has a highly flexible production facility and can produce minimum order sizes of as little as 150 kg per flavour.
Fruitique commits to strategic objectives which support sustainability and a concern for the environment.Learn More